Dishes with dry yeast for vegetarian

2 recipes

From juicy tomatoes, olives and olives you can prepare a wonderful vegetarian pizza. I propose to knead the dough on yeast and olive oil, and grease the finished cake with tomato and pesto sauce. The taste will turn out to be complex, saturated and harmonious.

Keto bread

Sometimes on a keto diet I really want bread to pamper yourself with a classic sandwich or toast for breakfast. With this simple recipe for my Keto-Khleb, you can not deny yourself anything!

Vegeterian dishes with dry yeast - recipes with photos (step by step)

Without dry yeast, it is impossible to imagine the confectionery and bakery industry. They are also used at home - to prepare all the same bread, pies, Easter cakes and other baking. If fresh yeast is sold in the form of wet pressed bar, then dry - this is a powder or granules with a characteristic sour smell. Their main advantages are a long shelf life and ease of use.

They give modern housewives a significant saving of time in the process of preparing dough and dough. Different brands and types of dry yeast sometimes require different preparation before adding. For example, there are instant yeast that can be immediately mixed with all the ingredients, but there are active ones - they are first bred in warm milk or water. The proportions of the components will also differ.

Usually in recipes with dry yeast, their amount is indicated for a certain amount of flour!