Mango dishes for Vegeters
2 recipes
Exotic salad with red beans, mangoes, avocados and tomatoes
At first glance, an amazing combination is fruits, onions and vegetables. But it is worth trying, and also add spices to your taste, and you will understand what we are talking about. Mango and avocado should be as ripe as possible, but at the same time keep in shape.
Salad Salsa with apples and mangoes
Salsa is a traditional Mexican sauce of chopped tomatoes with other vegetables and spices. But it is served not in the form of liquid sauces that are familiar to us, but rather in the form of a salad. I propose to combine the Mexican traditions with European ones, and prepare such an unusual fusion made of mangoes and apples.
WEGETARIAN Mango dishes - recipes with photos (step by step)
Despite its exotic origin, mango dishes have already become quite familiar. Today you can buy a outlandish fruit in any large supermarket! Mango is also good because it is used even unripe. Such fruits have a more neutral grassy taste, so they go well to salads or as a side dish for fish and seafood. The most famous dish from mangoes in the world is Chatny. In fact, this is an acute spice with which meat and poultry are served.
In addition, mangoes are added to Carry and other popular piquant sauces. Syrup, fillers are made from mango juice, add it to cocktails, ice cream and other desserts. Ripe fruits are eaten fresh, and also - they bake and extinguish with meat and vegetables. Before preparing a mango dish, you need to remove the skin from it and cut off the bone. The most ripe and juicy fruits can be removed from the halves with a spoon.
