Passat sauce is a thick tomato mass with aromatic spices. To your liking, you can add onions, garlic or celery. I have my own proven recipe, I will share with you now!
Miniature Cherry got their name for similarity with large cherry berries. Moreover, this is not one specific species, but a whole group of small varieties. So cherry tomatoes are also very diverse. It is believed that they brought them out in Israel, although there are evidence of the existence of similar wild species much earlier. And now you can grow fragrant sweet cherry even on the windowsill.
They are not as productive as ordinary tomatoes, but surprisingly tasty. Cherry tomatoes are even more popular than from their large counterparts. They are bright, pretty, decorate any salads and snacks, and they don’t even need to cut them for a long time. Cherry remain fresh for a long time, and in terms of saturation of taste they surpass most popular varieties.
In conservation, this is generally a find, because they can be rolled into banks, and in addition they also almost do not crack. Among dishes from cherry tomatoes there are even desserts, refreshing cocktails and fruit salads.
