This jelly is interesting primarily by the original presentation. For him, you will need a half of the watermelon, from which you need to gently extract the pulp. When you cut the finished dessert - slightly heat the knife in hot water.
Ingredients
- Watermelon – 0.5 pieces
- Berries – 250 g
- Fruits (any) – 250 g
- Lemon juice – 50 ml
- Gelatin – 5 tbsp
- Honey – 100 g
A step -by -step recipe for cooking
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