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Green tomatoes in Korean are a simple snack that is prepared from available products. If desired, you can make it slightly piquant or as acute as possible with garlic and red pepper.
Ingredients
- Green tomatoes – 300 g
- Salt – 1/3 tsp.
- Sugar – 1/2 tsp.
- Ground black pepper – 3 pinches
- Ground coriander – 3 pinches
- Apple cider vinegar – 1 tbsp.
- Vegetable oil – 2 tbsp.
- Garlic – 2-3 cloves
A step -by -step recipe for cooking
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