The pantries will not be considered complete if you do not prepare a lecho from Bulgarian pepper for the winter. I hasten to share an interesting option for all my favorite sour -sour snack - we will prepare a lecho with cucumbers. Take the recipe for a note, it turns out tasty and unusual.
Ingredients
- Cucumbers – 1 kg
- Tomatoes – 500 g
- Bulgarian pepper – 250 g
- Garlic – 3 cloves
- Vegetable oil (refined) – 50 ml
- Vinegar (9%) – 50 ml
- Salt – 1 tbsp
- Sugar – 2 tbsp
- Ground red pepper – pinch
A step -by -step recipe for cooking
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